Bakery products

Chocolate Chip Cookies

Chocolate Chip Cookies



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Chocolate Chip Cookies

  1. Butter 170 grams
  2. Icing sugar 80 grams
  3. Egg 1 piece
  4. Vanilla to taste
  5. Wheat flour 240 grams
  6. Salt 1 pinch
  7. Baking powder for dough 7 grams
  8. Chocolate Drops 65 grams
  • Main Ingredients Eggs, Butter, Flour, Cocoa and Chocolate, Sugar
  • Serving 5 servings

Inventory:

Deep plate, spatula, baking tray, baking parchment, hot pot holders.

Making cookies with pieces of chocolate:

Step 1: knead the dough.


Soften the oil, leaving it for a while at room temperature. Then grind it with powdered sugar until smooth.
Add the chicken egg and mix well.
Salt. Shuffle again.
Mix flour and baking powder separately and sift all together. And then add it to the butter-egg mixture.
Add vanilla essence at the end and knead a soft, uniform dough.

Step 2: add the chocolate drops.


Add the chocolate drops. Shuffle, stir should be quite simple, and there should not be too much chocolate.

Now, in order to make the dough a little thicker and make it easier to form cookies from it, send everything to the refrigerator 15-20 minutes.

Step 3: make cookies with pieces of chocolate.


Use a spoon to spread chilled dough on a baking sheet covered with parchment paper. During the baking process, the products will spread a little, so leave more space between the blanks, otherwise you will not have many small cookies, but one large cookie! This does not affect the taste, but still.

Step 4: bake cookies with pieces of chocolate.


Bake cookies with pieces of chocolate in a well preheated 170-180 degrees oven for 15-20 minutes, or until the products become a beautiful golden color.
Ready baked goods need to be removed from the pan and cooled at room temperature, and then serve.

Step 5: serve cookies with pieces of chocolate.


Serve cookies with pieces of chocolate for tea, milk, hot chocolate or cocoa. In summer you can simply refreshing lemon water, it also turns out very tasty.
Here is such a simple recipe for excellent cookies for all occasions. Hope you enjoy its taste!
Enjoy your meal!

Recipe Tips:

- In a closed box, finished cookies can be stored for several days.

- In some cookies you can add toffee.