Ingredients for making red fish soup - Trout ears Recipe for trout broth or salmon to taste potatoes 1 pc. onions 1 pc. water 3 l for sauteing onion 1 pc. carrots 30 g. celery root 30 g. tomato 1 pc. dressing salt to taste pepper black ground to taste garlic 3 cloves Main ingredients Salmon, Trout, Potato, Onion, Carrot, Tomato, Celery Serving 4 servings Print this list Products not suitable?